Creamy rice and its variants, is prepared up and down the whole of the Catalan coast. It can also be found in Minorca, where creamy lobster rice is a very well-known dish. It is important to use a very good quality lobster to ensure a perfect end result. And if it comes with its roe, so much the better. Some people add a teaspoon of mild ground red pepper to give colour, taste and aroma.