A culinary day in the land of olive oil and wine

Tourism proposals, Gastronomy and wine, Gastronomic Experience
This culinary day consists of tasting a variety of olive oils and wines from the region, a cooking demonstration by a local chef, and, finally a menu in homage to the land of olive oil and wine.

Olea Soul Food Travels offers an experience among vineyards or olive groves where visitors can learn about the products of the region.

A variety of extra virgin oils and local wines are presented and tasted. There is also a cooking demonstration by a local chef and, finally, a menu in homage to the cuisine of Les Garrigues.

Private visits require a minimum of 10 people and a maximum of 20. Contact the company for prices.

  • Venue: Among vineyards, among olive trees or in a space of cultural interest of the region of Les Garrigues or of the Conca de Barberà.
  • Organisers: Olea Soul Food Travel
  • Opening times:  Monday to Saturday from 9 a.m. to 8 p.m.
  • Price: 55
You are adhered to: Gastronomic Experiences
You are adhered to: Gastronomic Experiences
You are adhered to: Gastronomic Experiences
You are adhered to: Gastronomic Experiences
WHAT IS AROUND HERE?
A culinary day in the land of olive oil and wine
  • A culinary day in the land of olive oil and wine

  • Address:Road Vilanova, 20

  • 25471 Pobla de Cérvoles, la

  • Lleida / Terres de Lleida

  • A culinary day in the land of olive oil and wine
  • A culinary day in the land of olive oil and wine

  • Address: Road Vilanova, 20

  • 25471 Pobla de Cérvoles, la

  • Lleida / Terres de Lleida

  • Telephone:616 232 325

  • E-mail:info@oleasoul.com

  • Web:http://www.oleasoul.com

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